The use of cover crops to protect the soil guarantees rural producers a greater chance of success during production and at harvest time. Check it out below:
Constant improvement in productivity
Permanent soil cover forms a physical barrier protecting it from the impact caused by rain and thus reducing the risk of erosion.
Protects the soil against erosion
The presence of cover crops acts as a protective layer that prevents the direct impact of raindrops on the soil.
Weed control
By preventing sunlight from reaching the soil surface, cover crops reduce the potential for weed seeds to germinate.
Prevents drought
With more water availability for plants, reducing irrigation and avoiding large drops in productivity – even during dry periods.
Reduces the likelihood of pests and diseases
The cultivation of these plants also helps to reduce pests and diseases. In this way, they interrupt the life cycle of these agents and reduce their presence in the crop.
